Join us at Fossett's for Keswick Hall's Virginia Country Brunch experience each Sunday from Noon–2:00 pm.

While enjoying a glass of spectacular Barboursville Brut, guests are surrounded by the almost surreal beauty and pristine views of the Estate beyond. Your party will then be presented a variety of creative and exciting culinary selections designed by Executive Chef Craig Hartman and his talented culinary team.

Our signature table service reflects the discreet attention of a private setting and encourages guests to progress at their leisure.

Adding the gentle sounds of pianist George Melvin, we promise that 'Sundays Will Never Be the Same!'.

Sundays, Noon – 2:00 pm. $42 per person.